I know the season of gingerbread is over, but I couldn’t resist making these little gingerbread corgis. I get that gingerbread is associated with Christmas, but I think it’s really a winter cookie; I love the warmth of the...
Happy Valentine’s Day friends! I hope you guys are having a cozy one, either with someone special, or even just by yourself! To be honest, I made and ate this little stack of Valentine’s pancakes all by myself because...
The other day Mike and I went out for a lunch date. It’s not something we do very often, but it just so happened that we were both able to get away for the day. Initially we planned on....
We have a bulk store that’s kind of sort of (not really at all) close to our house that I like to visit because you never know when you need just five corn chips. I love it because you can...
Sometimes Mike and I will go to Ikea just for the meatballs. The furniture shopping is pretty much secondary. I also have a thing for Ikea’s mac and cheese (it’s sacrilege, I know) but that’s a story for another....
In October last year, I had a major article published in Saveur magazine, entitled Home for the Harvest. This is a story of my return to Lebanon in October 2013 to help my family during the olive harvest. I have to say, this is my favourite article yet and I feel privileged to have had the opportunity to write and share this story. You can read the story on the Saveur website...
It’s SOUP DAY! And I’m seriously excited for you. Because I see you, hungry reader whose life is crazy right now, who has a hard time finding the time to cook even though you love food, who opens the fridge to grab a quick lunch to take to work in the morning rush only to find NOTHING that seems good enough, who made New Year’s resolutions to eat healthier that have gone by the wayside since that self-gifted box(es) of chocolates for Valentine’s Day....
It's really hard to design products by focus groups. A lot of times, people don't know what they want until you show it to them.
